Daily Menu

Dinner Menu - Friday - December 3, 2021
For reservations, Follow the Reserve Now Link on the Home Page.

Small Plates

  • Nags Head Smoked Fish Dip
    $12
    Bread & Butter Pickle Relish & Fried Saltines
  • Cornmeal Fried Oysters (GF)
    $15
    Susan's Pea Shoots & Texas Pete Butter
  • Hushpuppies
    $6
    Sea Salt Honey Butter
  • Meredith's Mixed Lettuces (GF)
    $8
    Pickled Onions, Candied Pecans, Apple, Goat Cheese & Apple Cider Vinaigrette
  • Fried Brussels Sprouts
    $9
    Balsamic Reduction & Parmesan Cheese
  • Wood Grilled Shell-On Shrimp (GF)
    $15
    Garlic Butter & Lemon
  • Charleston She-Crab Soup (GF)
    $9
    Blue Crab & Dry Sherry
  • Sapelo Island Steamed Clams (GF)
    $12
    Sweet Garlic, Butter & White Wine
  • Yellowfin Tuna Crudo (GF)
    $15
    Sesame, Shiitake Mushrooms & Sweet Chili

Hand Selected From the Docks

Our House-Made Breader is Gluten Free as well as the fryer used to cook it in.

  • NC Scallops (GF)
    Snap Beans, Beth's Carrots, Grilled Onions & Sunflower Shoots
    Pecan Romesco
    $28
  • SC Triggerfish (GF)
    Low Country Red Rice & Andouille Sausage
    Shrimp Reduction
    $29
  • Blackened Pitt Co. Catfish (GF)
    Stewed Sea Island Red Peas, Chorizo & Tomatoes
    Chow Chow Relish
    $23
  • Fire Roasted NC Cobia (GF)
    Roasted Root Vegetables & Turnip Greens
    Parsnip Puree
    $28
  • Shrimp N Grits (GF)
    Benton's Bacon, Caramelized Onion, Bell Peppers & Madeira Butter
    Anson Mills Stone Ground Grits
    $23
  • Cedar Island Fry
    Shrimp ~ Oysters ~ NC Fish
    Hushpuppies, Chips & Ice Box Slaw
    $28

Dinner Plates

  • Fire Roasted Pork Rib-Eye (GF)
    $26
    Cider Braised Collard Greens
    Green Tomato & Raisin Chutney
  • Ricotta Dumpling
    $21
    Crispy Brussels Sprouts, Butternut Squash & Sage
    Parmesan Cheese

Sides

  • Anson Mills Stone Ground Grits (GF)
    $6
  • Duck Fat Fingerling Potatoes (GF)
    $7
  • Hand Cut Potato Chips
    $4
  • Stewed Sea Island Red Peas (GF)
    $7
  • Ice Box Slaw
    $4
  • Braised Collard Greens
    $6

Kid's Menu

All kid's entree's include your choice of Ice Box Slaw, Chips, Grits or Salad
  • Crispy Fried Shrimp
    $6
  • Pan Seared Catch of the Day
    $12
  • Creamy Mac & Cheese
    $6
  • Crispy Fried Catfish
    $6