Daily Menu
Dinner Menu - Friday - April 19, 2024
Follow the link on our homepage for reservations.
Small Plates
- Hot Buttered Biscuits$5Aged Cheddar, Old Bay & Green Onion
- Nags Head Smoked Fish Dip$13Bread-n-Butter Pickle Relish & Fried Saltines
- Hushpuppies$7Sea Salt Honey Butter
- Cornmeal Fried Oysters (GF)$18Creole Remoulade Sauce
- Rocky Run Lettuces (GF)$11Pickled Onions, Radish & Candied Pecans. Goat Cheese & Cider Vinaigrette
- Low Country Shrimp Bisque (GF)$10Shrimp Relish & EVOO
- Sapelo Island Ga. Middleneck Clams$13White wine, Sweet Garlic, Butter & Rob's Sourdough
- Wood Grilled Shell-On Shrimp (GF)$16Garlic Butter & Lemon
- Fire Roasted NC Oysters (6) (GF)$17Garlic, Herbs & Parmesan Cheese
Hand Selected From the Docks
Our House-Made Breader is Gluten Free as well as the fryer used to cook it in.
- Blackened Pitt Co. Catfish (GF)Stewed Sea Island Red Peas, Tomato & ChorizoChow Chow Relish$25
- NC Cedar Island FryNC Fish, Oysters & ShrimpIce Box Slaw, Hushpuppies & Chips$30
- Shrimp~N~Grits (GF)Benton's Bacon, Cipollini Onion, Bell Peppers & Madeira ButterAnson Mills Stone Ground Grits$25
- NC Blueline TileFish (GF)Cauliflower, Snap Peas, Carrot & Sunflower ShootsSun-Dried Tomato Pesto$32
- Crispy NC Soft Shell Crab (GF)Carolina Gold Red Rice & Andouille SausageCreole Shrimp Reduction$29
Dinner Plates
- Mama's Ricotta Dumplings$23Spring Asparagus, Shaved Fennel & ArugulaBuro Fuso & Parmesan Cheese
- Fire Roasted Lilly Den Bone-In Pork Chop (GF)$32Red Onion, Fennel & Swiss ChardPickled Ramp Butter
Sides
- Anson Mills Stone Ground Grits (GF)$8
- Ice Box Slaw (GF)$5
- Hand Cut Potato Chips$5
- Stewed Sea Island Red Peas (GF)$9
- Duck Fat Fingerling Potatoes (GF)$7
Dessert Menu
- Chocolate Flourless Torte (GF)Coconut Rum Ice Cream & Cornmeal Crumble$9
- Key Lime PieGraham Cracker Crust & Fresh Whipped Cream$9
- Vanilla CheesecakeRose's Strawberry Coulis & Chocolate Pearls$9
Consuming raw of undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness..