Daily Menu

Dinner Menu - Wednesday - August 17, 2022
For reservations, Follow the Reserve Now Link on the Home Page.
Raw Oysters on the Half Shell (GF)
$16/half dozen
$32/dozen
Dressed with Lemon & Ginger Beer Mignonette
Currituck Selects, NC
Fat Bellies, NC
Southern Salts, NC

Small Plates

  • Nags Head Smoked Fish Dip
    $12
    Bread & Butter Pickle Relish & Fried Saltines
  • Hushpuppies
    $7
    Sea Salt Honey Butter
  • Blue Sky Lettuces (GF)
    $10
    Pickled Onions, Cucumber, Pecans & Cider Vinaigrette
  • Wood Grilled Shell-On Shrimp (GF)
    $16
    Garlic Butter & Lemon
  • Sapelo Island Steamed Clams (GF)
    $14
    Sweet Garlic, Butter & White Wine
  • Fried Green Tomatoes
    $12
    Pea Shoots & Creole Mustard Aioli
  • Mexican Street Corn Dip
    $13
    Lilly Den Sausage, Poblano Peppers, Cotija Cheese & Crusty Bread

Hand Selected From the Docks

Our House-Made Breader is Gluten Free as well as the fryer used to cook it in.
  • NC Grey Tilefish (GF)
    Carolina Gold Red Rice & Andouille Sausage
    Creole Shrimp Reduction
    $29
  • Fire Roasted Whole Black Bass (GF)
    Sweet Corn, Okra, Shishito Peppers & Tomato
    Basil Verde
    $28
  • NCSU Striped Bass (GF)
    Summer Squash, Eggplant, Carrot, Snap Beans & Sunflower Shoots
    Sauce Piperade
    $29
  • Blackned Pitt Co. Catfish (GF)
    Stewed Sea Island Red Peas & Chorizo
    Green Tomato Jalapeño Jam
    $24
  • Cedar Island Fry
    Shrimp ~ Oysters ~ NC Fish
    Hushpuppies, Chips & Ice Box Slaw
    $29
  • Shrimp N Grits (GF)
    Benton's Bacon, Caramelized Onion, Bell Peppers & Madeira Butter
    Anson Mills Stone Ground Grits
    $24

Dinner Plates

  • Mama's Ricotta Dumplings
    $22
    NC Sweet Corn, Shishitos, Grilled Onions & Cherry Tomato
    Parmesan Cheese
  • Wood Grilled Pork Rib-Eye (GF)
    $26
    Dandelion Greens, Fingerling Potatoes & Grilled Red Onion
    Peach Barbecue Sauce

Sides

  • Anson Mills Stone Ground Grits (GF)
    $6
  • Duck Fat Fingerling Potatoes (GF)
    $7
  • Hand Cut Potato Chips
    $4
  • Stewed Sea Island Red Peas (GF)
    $7
  • Ice Box Slaw (GF)
    $4

Kid's Menu

All kid's entree's include your choice of Ice Box Slaw, Chips, Grits or Salad
  • Crispy Fried Shrimp
    $6
  • Pan Seared Catch of the Day
    $12
  • Creamy Mac & Cheese
    $6
  • Crispy Fried Catfish
    $6
Consuming raw of undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness..