Daily Menu

Dinner Menu - Wednesday - June 12, 2024
Follow the link on our homepage for reservations.
  • Limited Walk-Ins Available, Last Seating is at 8pm

Small Plates

  • Hot Buttered Biscuits
    $5
    Aged Cheddar, Old Bay & Green Onion
  • Nags Head Smoked Fish Dip
    $13
    Bread-n-Butter Pickle Relish & Fried Saltines
  • Hushpuppies
    $7
    Sea Salt Honey Butter
  • Cornmeal Fried Oysters (GF)
    $16
    Creole Remoulade Sauce
  • Rocky Run Lettuces (GF)
    $11
    Pickled Onions, Radish & Candied Pecans. Calvander Cheese & Cider Vinaigrette
  • Charleston She-Crab Soup (GF)
    $11
    Carolina Blue Crab & Dry Sherry
  • Sapelo Island Ga. Middleneck Clams
    $13
    White Wine, Sweet Garlic, Butter & Rob's Sourdough
  • Chilled Peel-N-Eat Shrimp (GF)
    $16
    Old Bay, Cocktail & Lemon

Hand Selected From the Docks

Our House-Made Breader is Gluten Free as well as the fryer used to cook it in.

  • NC Amberjack (GF)
    Cauliflower, Carrot, Fennel & Lacinato Kale
    Basil Walnut Pesto
    $27
  • Blackened Pitt Co. Catfish
    Stewed Sea Island Red Peas, Tomato & Chorizo
    Chow Chow Relish
    $25
  • NC Cedar Island Fry
    NC Fish, Oysters & Shrimp
    Ice Box Slaw, Hushpuppies & Chips
    $30
  • Shrimp~N~Grits (GF)
    Benton's Bacon, Cipollini Onion, Bell Peppers & Madeira Butter
    Anson Mills Stone Ground Grits
    $25

Dinner Plates

  • Mama's Ricotta Dumplings
    $23
    Sun-Dried Tomatoes, Roasted Patty Pan Squash & Dandelion Greens
    Parmesan Cheese
  • Over Roasted Duck Breast (GF)
    $29
    Rapini, Sweet Garlic, Chili Flake
    Red Wine Gastrique

Sides

  • Anson Mills Stone Ground Grits (GF)
    $8
  • Ice Box Slaw (GF)
    $5
  • Hand Cut Potato Chips
    $5

Dessert Menu

  • Chocolate Flourless Torte (GF)
    Coconut Rum Ice Cream & Cornmeal Crumble
    $9
  • Lemon Ricotta Cake
    Blackberry Coulis & Toasted Pistachio
    $9
  • Vanilla Cheesecake
    Mascerated Blueberries
    $9