Daily Menu

Dinner Menu - Thursday - July 9, 2020
Now Serving Dinner Tuesday - Saturday (5pm-9pm) We are strongly suggesting reservations, please call (919) 704-8612 or email reservations@postalfishcompany.com
Shucked Raw Oysters on the Half Shell (GF)
$12/half dozen
$24/dozen
Dressed with Lemon & Ginger Beer Mignonette
Bell Reefs, NC
Core Sounder, NC
James River, Va

Small Plates

  • Wood Grilled Shell-On Shrimp (GF)
    $14
    Sweet Garlic Butter
  • Cornmeal Fried Oysters (GF)
    $13
    Sunchoke Puree & Chow Chow
  • Alex's Heirloom Tomatoes (GF)
    $9
    Susan's Pea Shoots, Fresh Mozzarella, Candied Pecans, Balsamic & EVOO
  • Nags Head Smoked Fish Dip
    $10
    Bread & Butter Pickle Relish & Fried Saltines
  • Creole Shrimp & Scallion Fritters
    $7
    Comeback Sauce
  • Hushpuppies
    $6
    Sea Salt Honey Butter
  • Caramelized Onion & Corn Bisque (GF)
    $7
    Shrimp & Green Onion Relish
  • Blue Sky Lettuces
    $8
    Rob's Cucumbers, Pickled Onions, Chapel Hill Creamery Pheta, Walnuts & Apple Cider Vinaigrette
  • Steamed Middleneck Clams
    $11
    Sweet Garlic, Fennel, White Wine & Butter

Hand Selected From the Docks

Our House-Made Breader is Gluten Free as well as the fryer used to cook it in.
  • Wood Grilled SC Cobia (GF)
    Rob's Squash, Snack Peppers & Cauliflower Puree
    Basil Pecan Pesto
    $24
  • Whole Roasted White Grunt (GF)
    Sautéed Lacinato Kale & Guanciale
    Sungold Tomato & Banana Pepper Ragout
    $22
  • Oven Roasted Hogfish (GF)
    Rose's Green Beans, Radish, Grilled Beets & Onions
    Shrimp Reduction
    $26
  • Cast Iron Seared Grouper (GF)
    Stewed Sea Island Red Peas, Chorizo & Tomatoes
    Caramelized Onion Jam
    $25
  • Shrimp N Grits (GF)
    Country Ham & Caramelized Onion Madeira Gravy, Bubba's Fresh Milled Grits
    $22
  • Cedar Island Fry
    Shrimp ~ Oysters ~ Catfish
    Hushpuppies, Chips & Ice Box Slaw
    $28

Dinner Plates

  • Wood Grilled Pork Rib Chop (GF)
    $23
    Bacon Fat Fingerling Potatoes & Rapini
    Pickled Mustard Seeds
  • English Pea & Summer Truffle Risotto
    $19
    Parmesan Cheese & Extra Virgin Olive Oil

Sides

  • Bubba's Fresh Milled Grits (GF)
    $5
  • Icebox Slaw (GF)
    $4
  • Stewed Sea Island Red Peas & Chorizo
    $6
  • Wood Roasted Market Vegetable
    $7
  • Hand Cut Potato Chips
    $4
  • Bacon Fat Fingerling Potatoes
    $6

Kid's Menu

All kid's entree's include your choice of Ice Box Slaw, Chips, Grits or Salad
  • Crispy Fried Shrimp
    $6
  • Pan Seared Catch of the Day
    $6
  • Creamy Mac & Cheese
    $6
Consuming raw of undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness..