Daily Menu
Dinner Menu - Friday - March 15, 2024
Follow the link on our homepage for reservations.
- Reservations Only, No Walk-Ins Tonight
Small Plates
- Hot Buttered Biscuits$5Aged Cheddar, Old Bay & Green Onion
- Nags Head Smoked Fish Dip$13Bread-n-Butter Pickle Relish & Fried Saltines
- Hushpuppies$7Sea Salt Honey Butter
- Cornmeal Fried Oysters (GF)$18Napa Cabbage Slaw & Thai Chili Aioli
- Rocky Run Lettuces (GF)$11Pickled Onions, Radish, Candied Pecans, CHC Calvander Cheese & Shallot Thyme Vinaigrette
- Charleston She Creb Soup (GF)$11Carolina Blue Crab & Dry Sherry
- Sapelo Island Ga. Middleneck Clams$13White wine, Sweet Garlic, Butter, & Grilled Sourdough
- Chilled Peel-N-Eat Shrimp (GF)$16Old Bay, Cocktail & Lemon
- Yellowfin Tuna Tartare$17Capers, Citrus, Sesame, Soy & Crispy Wanton
Hand Selected From the Docks
Our House-Made Breader is Gluten Free as well as the fryer used to cook it in.
- Blackened Pitt Co. CatfishStewed Sea Island Red Peas, Tomato & ChorizoChow Chow Relish$25
- NC Blueline Tilefish (GF)Carrot, Celery Root, parsnip, Leek & Swiss ChardRed Beet Puree$31
- NC Cedar Island FryNC Fish, Oysters & ShrimpIce Box Slaw, Hushpuppies & Chips$30
- Shrimp~N~Grits (GF)Benton's Bacon, Cipollini Onion, Bell Peppers & Madeira ButterAnson Mills Stone Ground Grits$25
Dinner Plates
- Anson Mills Farro$23Sweet Onions, Parsnip & Parmesan Cheese
- Cast Iron Seared Flat Iron Steak (GF)$31Sweet Potato, Red Onion & CollardsCelery Root Puree
Sides
- Anson Mills Stone Ground Grits (GF)$8
- Ice Box Slaw (GF)$5
- Duck Fat Fingerling Potatoes (GF)$7
- Hand Cut Potato Chips$5
- Stewed Sea Island Red Peas (GF)$9
Dessert Menu
- Chocolate Flourless Torte (GF)Coconut Rum Ice Cream & Cornmeal Crumble$9
- Brown Butter Honey TartMolten Sea Salt$11
- Vanilla CheesecakeToffee Sauce & Cocoa Crumble$9
Consuming raw of undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness..