Daily Menu

Dinner Menu - Saturday - December 9, 2023
Follow the link on our homepage for reservations.
Raw Oysters
$16/half dozen
$32/dozen
Dressed with Ginger Beer Mignonette & Lemon
Little Stars, NC
Sea Cups, NC

Small Plates

  • Nags Head Smoked Fish Dip
    $13
    Fried Saltines, Bread & Butter Pickle Relish
  • Hushpuppies
    $7
    Sea Salt Honey Butter
  • Rocky Run Lettuces (GF)
    $11
    Pickled Onions, Shaved Radish, Goat Cheese, Candied Pecans & Cider Vinaigrette
  • Wood Grilled Shell-On Shrimp (GF)
    $16
    Garlic Butter & Lemon
  • Hot Buttered Biscuits
    $5
    Aged Cheddar, Old Bay & Green Onions
  • Cornmeal Fried Oysters (GF)
    $18
    Texas Pete Butter
  • Steamed Sapelo Island Middleneck Clams
    $13
    Garlic, White Wine, Sweet Butter & Grilled Sourdough
  • Fire Roasted NC Oysters (6) (GF)
    $17
    Garlic, Herbs & Parmesan
  • Charleston She-Crab Soup (GF)
    $11
    Carolina Blue Crab & Dry Sherry

Hand Selected From the Docks

Our House-Made Breader is Gluten Free as well as the fryer used to cook it in.
  • Fire Roasted Sunburst Trout (GF)
    Granny Smith Apple, Potato, Fennel & Arugula
    Pistachio Aioli
    $28
  • Blackened Pitt Co. Catfish (GF)
    Stewed Sea Island Red Peas & Chorizo
    Chow Chow Relish
    $25
  • NC Smooth Dogfish (GF)
    Carrot, Rutabaga, Grilled Onions & Swiss Chard
    Carrot Puree
    $26
  • Cedar Island Fry
    Shrimp ~ Oysters ~ NC Fish
    Hushpuppies, Chips & Ice Box Slaw
    $30
  • Shrimp N Grits (GF)
    Benton's Bacon, Caramelized Onion, Bell Peppers & Madeira Butter
    Anson Mills Stone Ground Grits
    $25

Dinner Plates

  • Mama's Ricotta Dumplings
    $23
    Lions Mane Mushrooms, Parsnip, Grilled Onions & Brussels
    Parmigiano Reggiano
  • Seared Duck Breast (GF)
    $29
    Celery Root, Sweet Potatoes, Sunflower Shoots & Molasses Jus

Sides

  • Anson Mills Stone Ground Grits (GF)
    $8
  • Duck Fat Fingerling Potatoes (GF)
    $7
  • Hand Cut Potato Chips
    $5
  • Stewed Sea Island Red Peas (GF)
    $9
  • Ice Box Slaw (GF)
    $5

Dessert Menu

  • Flourless Chocolate Torte (GF)
    Cornmeal Crumble & Coconut Rum Ice Cream
    $9
  • Bread Pudding
    Blood Orange, Rosemary, Caramel & Vanilla Ice Cream
    $10
  • Vanilla Cheesecake (GF)
    Peppermint Candy Anglaise
    $9
Consuming raw of undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness..